The organization offers multifarious repairs/servicing &sales merchandise working in close relationship with other specialist.

1. Jobs inception and feasibility;

Entailing brief taking and analysis, coupled with financial feasibility studies.

Over the years Adextronics services limited through wide range experience, have been able to understand the pro's con's of individual clients objectives, requirement and established priorities and criteria, thus have become better a place for dealing with all range of jobs challenges as it relate to electronic and choice industrial equipment such as oven,kitchen appliances as well as supply of quality accessories.

2. Preliminary Job:

This involves the preparation of sketch proposals,highlighting clients requirements and criteria, thereby generating critical information required for engagement of relevant specialist.

3. Job Supervision:

Adextronics services Ltd involvement at this level of job development entails vigorous and extensive actions with a view to ensuring compliance with contract terms and attainment of acceptable level of workmanship.

In job management the client's interest id of paramount essence while being fair to other parties.

4. Security of clients:

Equipment is equally guaranteed with the involvement of prompt services,fire extinguisher and able security men day and night of the property, regardless of the location of the company

5. Production information:

Complete production of working job cards and documents necessary for repairs,servicing,procurements of parts etc.

We offer a routine maintenance program for your commercial kitchen equipment include which afford you the following benefits:

1. Cost-Effective:

Restaurant equipment is expensive, and so are the more significant repairs that are out of warranty. Regular check-ups and maintenance prove to be pocket-friendly in the long run. Minor faults and damages can be easily spotted and fixed when equipment is regularly maintained. This way, while standard maintenance cost is added to your wallet, in the bigger scheme of things cost of repairing equipment, damage of a higher degree is avoided

2, Increases The Equipment Life:

When equipment is operated upon regularly, normal wear and tear is a given. Regular maintenance ensures that there is no extra damage apart from this anticipated depreciation of the machine. Thus regular equipment maintenance in restaurants ensures that the equipment damage does not lead to its premature breakdown

3. Helps In Maintaining The Food Quality:

The state of your equipment directly impacts the state of your food. Remember, even if the chefs cooking in your kitchen are the best of the best, if the tools that they use are faulty, there is only so much that they can do. The quality of food will deteriorate even if just slightly. On the other hand, if your equipment is well maintained, its performance will complement the chef and enable him/her to experiment, take risks, and create food that is leagues above other restaurants.

4. Reduces Fire Hazard:

Most fires in restaurant kitchens are caused due to equipment breakdown. Regular maintenance of kitchen equipment ensures that there is no risk of a fire hazard.

5. Healthy And Hygienic:

Finally, restaurant equipment needs regular maintenance because it is a healthy habit. Proper equipment maintenance includes regular sanitization. This ensures that the hygiene of food and restaurant is not compromised.

6. Help In Maintaining The Speed Of Operations:

What apart from food quality can equipment impact? The speed of operations in your kitchen. Depreciated equipment means slower preparation time, time-consuming work, and thus slow cooking and serving of food in the restaurant, which will make you lose both sales and customers. To ensure that this does not happen, you must make sure that all pieces of equipment that you have are in their best condition, which can be achieved only through regular maintenance.

7. Bigger Monetary Payback On The Machine Itself:

In every restaurateur’s life comes a time when he/she lets go of old equipment for new models. A piece of equipment that is well maintained will fetch a better price when compared to a damaged piece of machinery. This can impact how expensive the net effect the next equipment will be.